ensuring high-quality craftsmanship and timely completion. Proven ability to work efficiently in diverse team environments, displaying strong problem-solving skills and unwavering commitment to safety standards.
Overview
8
8
years of professional experience
Work History
Roofer
Bryant Roofing & Repairs
03.2023 - Current
Assisted in removal of old roofing materials and debris to prepare for application of new roofing.
Maintained a clean, organized job site minimizing disruptions to clients'' daily lives while also promoting efficiency within the crew.
Consistently adhered to OSHA regulations creating a safe work environment for both crew members and clients alike while protecting company liability risks.
Sous Chef
Whole Food Market
01.2020 - Current
Managed food preparation tasks during high-volume service periods, ensuring all orders were executed in a timely manner without sacrificing quality or presentation standards.
Trained kitchen staff to perform various preparation tasks under pressure.
Planned and directed high-volume food preparation in fast-paced environment.
Managed inventory levels effectively, resulting in reduced food waste and cost savings for the establishment.
Sous Chef
Paramount Senior Living
09.2017 - 10.2021
Increased kitchen productivity by optimizing workflow processes and delegating tasks appropriately within the team.
Implemented proper cleaning procedures, ensuring a safe and sanitary kitchen workspace compliant with health department regulations.
Served as an integral part of the hiring process for new kitchen staff members, contributing valuable insights into candidate selection based on experience and skill set compatibility with existing team dynamics.