Ariel Perez-Nasker
Meridian
Summary
Motivated kitchen staff member with experience in food assembly and cleanliness. Recognized for strong organizational skills and ability to streamline processes. Ready to contribute to a dynamic kitchen environment focused on exceptional service and food safety.
Positive, upbeat personality with knack for teamwork and efficiency in fast-paced environments. Knowledge of kitchen safety and sanitation standards and adept at basic food preparation and customer service. Focused on contributing to well-organized kitchen and delivering high-quality meals.
Overview
1
1
year of professional experience
Work History
Kitchen Staff Member and Cashier
Idaho Pizza Company
Kuna, Idaho
07.2025 - Current
- Assisted in food preparation and assembly, ensuring quality and consistency of menu items.
- Operated kitchen equipment efficiently to maintain workflow and safety standards.
- Collaborated with team members to meet customer orders promptly during peak hours.
- Maintained cleanliness and organization of workstations, adhering to health regulations.
- Supported inventory management by restocking supplies as needed throughout shifts.
- Communicated effectively with kitchen staff to streamline order processing and service delivery.
- Implemented time-saving practices that enhanced overall kitchen efficiency during busy periods.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
- Sanitized dining ware and kitchen equipment according to health code standards.
- Made food according to standard recipes with requested changes for customer satisfaction.
- Increased overall kitchen productivity by assisting in multiple stations as needed during busy shifts.
Education
High School Diploma -
Kuna High School
Kuna, ID05-2026
Skills
- Food preparation
- Organization and cleanliness
- Safe food handling
- Workstation setup
- Supply restocking
- Temperature monitoring
- Knife handling skills, temperature monitoring, and portion control
- Stock maintenance
- Processed customer orders efficiency through online platforms, telephone communications, and face-to-face interactions
- Managed customer complaints and service recovery to ensure customer satisfaction
- Strong cashier skills; accurately processing cash, credit card, and digital transactions
- Positive attitude, willingness to work with others, always reading to listen, learn, and adapt
Languages
Spanish
Native or Bilingual
Interests
- Drawing and Painting
- Digital Art and Animation
- Environmental Stewardship
- Volunteer Work
- Photography
- Animal Care
Timeline
Kitchen Staff Member and Cashier
Idaho Pizza Company
07.2025 - Current
High School Diploma -
Kuna High School