Summary
Overview
Work History
Education
Skills
INTERNATIONAL EXPERIENCE
PROFESSIONAL RECOGNITION & INDUSTRY CONTRIBUTION
Timeline
Generic

ARTHUR CHULA DE ALWIS

PRODUCT DEVELOPMENT
Jakarta

Summary

Tea innovation professional leading Tea Polyphenol trials with speciality Tea manufacturing & Laboratory teasting, 20+ product concepts per year and 4+ cross-functional projects at once, sensory profiling, and 40+ market benchmark reviews per quarter for international tea and beverage markets. Translates leaf selection, formulation, and quality testing into scalable products that meet consumer, hospitality, and export requirements. Ready to step into Director of Research and Development work across tea, manufacturing, and cross-functional innovation teams.

Overview

3
3
Languages
42
42
years of professional experience

Work History

Head of Tea Development & Education

PT SINAR SOSRO GUNUNG SLAMAT
Jakarta
04.2025 - Current
  • Senior tea leadership role reporting to the family CEO, spanning tea education, product development, tea quality, plantation and manufacturing advisory, sensory excellence, factory improvement and organization-wide tea capability development.
  • Lead tea product development and innovation, including the creation and refinement of international-standard tea blends for consumer, hospitality and market requirements.
  • Apply international tea expertise to leaf selection, blend development, sensory profiling, competitive benchmarking and quality optimization.
  • Established and lead the Sosro Tea Institute as a structured professional tea education and capability-building platform; certified 534 Tea Ambassadors and trained 600+ employees and plantation executives.
  • Provide strategic tea and technical advisory support across seven estates covering approximately 11,200 hectares.
  • Advise on best agricultural practices, tea manufacturing, factory modernization, automation, productivity, process improvement, technology adoption and quality optimization.
  • Partner with manufacturing, R&D, commercial and marketing teams to strengthen product quality, innovation and market relevance.
  • Conduct tea tasting, brewing analysis and competitor benchmarking with marketing and product-development teams to identify quality gaps and recommend corrective actions against local and international standards.
  • Develop specialized leaf-to-cup tea education for management, sales, technical and hospitality audiences.
  • Travel extensively across Indonesia to train sales, marketing and factory teams in tea knowledge, product quality and consumer education.
  • Conduct field and market visits and report findings and strategic recommendations to senior management and the Board.

Managing Director

HIDDEN HILLS ESTATE (PVT) LTD
01.2020 - 01.2025
  • Established and managed a specialty premium tea, cinnamon and diversified agricultural enterprise with responsibility for product development, customized machinery sourcing, manufacturing, P&L, exports and strategic growth.
  • Developed premium handcrafted tea products and packaging concepts and expanded export and premium customer channels.
  • Conducted product and process development work on high-polyphenol specialty teas, including analytical collaboration with the Tea Research Institute of Sri Lanka.
  • Selected by Sri Lanka's Ministry of Trade & Commerce to participate in the Kunming trade exhibition in China.
  • Served as a resource person on national television on enterprise development for tea smallholders through value addition using natural herbs and spices.
  • Hosted practical Artisanal Tea Processing Technology training for NIPM students and smallholder entrepreneurs; NIPM formally recognized the contribution to its degree program.

General Manager

QUALITEA CEYLON (PVT) LTD
01.2020 - 01.2023
  • US$9–10M Turnover | 125 Employees | 3 Facilities
  • Led overall company operations reporting to the CEO and Board, with responsibility spanning the Tea Division, procurement, shipping, banking, factory operations, R&D, administration and HR.
  • Directed multi-site export manufacturing and modernized/refurbished a major 68,000 sq. ft. production facility.
  • Strengthened production planning, inventory control, KPI management and continuous improvement while maintaining ISO 22000, HACCP and GMP standards.
  • Directed co-packing operations across 12 locations during the post-COVID period to service export requirements exceeding 100 40-foot containers of tea bags for the Chilean market.

Director

Nuwera Eliya Vally Planations Pvt Ltd
05.2018 - 12.2019
  • Led strategic initiatives to enhance operational efficiency across plantation management.
  • Developed and implemented sustainability practices to improve environmental impact.
  • Oversaw budgeting processes, ensuring financial integrity and resource allocation.
  • Collaborated with cross-functional teams to drive project execution and goal alignment.

Director & Factory Manager

TEA TANG (PVT) LTD TEA TECH SERVICES
01.2006 - 01.2017
  • US$15M Export Business | 212 Employees | 3–4M kg Annual Production
  • Directed export manufacturing across three production facilities and supplied major international tea and beverage customers including Twinings, Ito En and Kirin.
  • Designed and implemented Japanese-standard tea-cleaning capability for high-purity tea used in RTD beverage production and participated in green-tea manufacturing trials with Ito En.
  • Commended by Tea Tang management for organizing and upgrading Tea Tang and Tea Tech factory facilities for S. Ishimitsu/Kirin evaluation, including prompt corrective action following audit feedback.
  • Developed employees and quality teams, with management communications specifically recognizing leadership in building worker confidence, participation and quality improvement.
  • Modernized factories into semi-automated production units operating to ISO, Organic and Halal certification standards.
  • Participated in international trade fairs in Japan and Germany with the family Director.
  • Visited IMA in Italy for the procurement of IMA C27 tea-bagging equipment and subsequently completed machine-operation training.
  • Undertook plantation and tea-industry visits in Japan, Kenya and Rwanda and business travel to Italy, Switzerland, France, Japan and Indonesia for marketing, sales and joint-venture collaboration.

Plantation Executive

Director
Colombo , Colombo
02.1985 - 11.2005
  • Built extensive expertise in plantation management, tea manufacturing—including Orthodox, Orthodox/RV, CTC, Green Tea and Specialty Handmade Tea—factory operations, health & safety, ISO systems, workforce leadership, productivity and tea quality.
  • Elpitiya Plantations formally recognized estate and factory standards and tea quality achieved under my management, including commendation for achieving a record yield of 1,660 kg.

Education

TQM - Problom Solving in Workplace -

AOTS, Japan
Japan

Strategic Human Resource Management - undefined

Administrative Staff College of India
India

SGS Professional Development Program - QUALITY CONTROL CERTIFICATION

SGS GLOBLA
Colombo Sri Lanka

American Field Scholarship - High School

Opotiki High School
New Zealand

NIPM - TEA MANUFACTERING & Factory Practices

NIPM
Colombo, Sri Lanka

High School -

Opotiki High School
New Zealand
01-1983

Skills

Tea innovation

Tea product development

Tea blending & formulation

Sensory evaluation & tasting

Core product optimization

Global sourcing

Manufacturing scale-up

Quality & food safety

Packaging & value-added manufacturing

Team development

New product commercialization

Research and development strategy

Shelf-life testing

Pilot plant trials

Supplier quality management

Regulatory compliance

INTERNATIONAL EXPERIENCE

Sri Lanka | Indonesia | Japan | Singapore | Myanmar | China | Hong Kong | Taiwan | South Korea | United Kingdom | Germany | Italy | Switzerland | France | Kenya | Rwanda

PROFESSIONAL RECOGNITION & INDUSTRY CONTRIBUTION

  • Professional Doctor of Philosophy (RPEL) — Tea Science, Technology & Industry Leadership, The Thames International University, Paris, France — private institutional recognition of prior professional experience, achievements and industry contribution; non-state-accredited.
  • Honorary Fellow Membership Nominee — National Institute of Plantation Management (NIPM), Sri Lanka, in recognition of career contributions to the plantation industry.
  • Industry Resource Person — Artisanal Tea Processing Technology, NIPM, recognized for providing practical tea-processing education to degree students.
  • Formal employer commendations for factory upgrading, international customer readiness, quality improvement, team leadership and plantation performance.

Timeline

Head of Tea Development & Education

PT SINAR SOSRO GUNUNG SLAMAT
04.2025 - Current

Managing Director

HIDDEN HILLS ESTATE (PVT) LTD
01.2020 - 01.2025

General Manager

QUALITEA CEYLON (PVT) LTD
01.2020 - 01.2023

Director

Nuwera Eliya Vally Planations Pvt Ltd
05.2018 - 12.2019

Director & Factory Manager

TEA TANG (PVT) LTD TEA TECH SERVICES
01.2006 - 01.2017

Plantation Executive

Director
02.1985 - 11.2005

Strategic Human Resource Management - undefined

Administrative Staff College of India

TQM - Problom Solving in Workplace -

AOTS, Japan

SGS Professional Development Program - QUALITY CONTROL CERTIFICATION

SGS GLOBLA

American Field Scholarship - High School

Opotiki High School

NIPM - TEA MANUFACTERING & Factory Practices

NIPM

High School -

Opotiki High School
ARTHUR CHULA DE ALWISPRODUCT DEVELOPMENT