Deile Manuales
Sun Valley
Summary
Hardworking professional bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths.
Overview
2
2
years of professional experience
2
2
years of post-secondary education
1
1
Certification
Work History
Cook
Sodexo
Sun Valley
10.2025 - 11.2027
- Maintained cleanliness of kitchen by following sanitation and safety guidelines.
- Assisted in cooking meals according to recipe specifications and quality standards.
- Cleaned kitchen equipment, surfaces, utensils and dishes.
- Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
Education
Certification Of Culinary Arts - Culinary Arts
Culinary Arts
10.2025 - 10.2027
Northwestern Uni
, IDSkills
- Culinary techniques
- Food safety
- Team collaboration
- Event catering
Languages
English
Professional
Affiliations
- Basketball
- Soccer
Certification
- Culinary Certificate
Timeline
Cook
Sodexo
10.2025 - 11.2027
Certification Of Culinary Arts - Culinary Arts
Culinary Arts
10.2025 - 10.2027
Northwestern Uni