Summary
Overview
Work History
Education
Skills
Timeline
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Derek Ishii

Eagle,ID

Summary

Dynamic food service professional with a strong work ethic and exceptional customer service skills, honed at Jersey Mike's Subs. Proven ability to multitask and maintain high standards of cleanliness and food safety. Recognized for fostering a positive dining atmosphere while efficiently managing food preparation and assembly. Adaptable and quick learner, committed to excellence. Overall I am a people pleaser and i will strive to meet work environment standards. In addition to that i learn things quickly and I love a good challenge.

Overview

4
4
years of professional experience

Work History

Food Service Worker

Jersey Mike's Subs
08.2024 - 03.2025
  • Prepared and assembled sandwiches efficiently, ensuring quality and freshness in all orders.
  • Maintained cleanliness of workstations and dining areas to adhere to health and safety standards.
  • Assisted customers with menu selections, providing knowledgeable recommendations on ingredients and specials.
  • Operated cash register accurately, processing transactions while maintaining a friendly customer service approach.
  • My favorite part of my job was being able to assist a customers needs. And I especially enjoyed conversing with adults. Ultimately I often would have long conversations with our regular customers.
  • Collaborated with team members to ensure smooth operations during peak hours, enhancing workflow efficiency.
  • Followed food safety protocols diligently to prevent contamination and uphold quality assurance standards.
  • Adapted quickly to changing tasks in fast-paced environment, demonstrating flexibility in meeting customer demands.
  • Utilized strong multitasking skills to manage multiple orders simultaneously without compromising quality or accuracy.
  • Fostered positive dining atmosphere by offering exceptional customer service.
  • Cleaned and organized kitchen, dining and service areas.
  • Maintained safety standards by properly handling food and adhering to sanitation guidelines.

Food Sevice Worker

Johnny Bronx Pizza
Meridian, Idaho
06.2022 - 03.2023
  • Maintained safety standards by properly handling food and adhering to sanitation guidelines.
  • Fostered positive dining atmosphere by offering exceptional customer service.
  • Utilized strong multitasking skills to manage multiple orders simultaneously without compromising quality or accuracy.
  • Cut, sliced and ground meat, poultry and seafood to prepare for cooking.
  • Portioned and wrapped food to place directly on plates for service to patrons.
  • Adjusted food preparation methods in accordance with customer requests.
  • Kept register accurate through correct billing, payment processing, and cash management practices.
  • Monitored food quality and freshness throughout day.
  • Cross-trained in other kitchen positions to support staff and meet customer needs and demands.
  • Followed safety and sanitation policies while handling food and beverages to uphold proper health standards.

Employee

Ragers Smash N Axe
02.2021 - 02.2022
  • Self-motivated, with a strong sense of personal responsibility.
  • Worked effectively in fast-paced environments.
  • Skilled at working independently and collaboratively in a team environment.
  • Proven ability to learn quickly and adapt to new situations.
  • Excellent communication skills, both verbal and written.
  • Assisted with day-to-day operations, working efficiently and productively with all team members.
  • Passionate about learning and committed to continual improvement.
  • Managed time efficiently in order to complete all tasks within deadlines.
  • Organized and detail-oriented with a strong work ethic.
  • Paid attention to detail while completing assignments.
  • Strengthened communication skills through regular interactions with others.
  • Adaptable and proficient in learning new concepts quickly and efficiently.

Education

Bachelor's Degree - Business Administration

College of Western Idaho
Nampa, ID
05-2028

Skills

  • Quick learner
  • Positive attitude
  • Multitasking
  • Customer service
  • Strong work ethic
  • Cleaning and sanitation
  • Problem-solving
  • Strong communication skills
  • Fast-paced environment
  • Productivity and efficiency
  • Efficient food preparation
  • Heavy lifting capacity
  • Friendly and outgoing
  • Basic math
  • Food and beverage pairing
  • Attention to detail

Timeline

Food Service Worker

Jersey Mike's Subs
08.2024 - 03.2025

Food Sevice Worker

Johnny Bronx Pizza
06.2022 - 03.2023

Employee

Ragers Smash N Axe
02.2021 - 02.2022

Bachelor's Degree - Business Administration

College of Western Idaho

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Derek Ishii