
Dynamic and dedicated waitress with extensive experience at The Griddle and Olive Garden, excelling in customer service and cash handling. Proven ability to manage high-volume operations while ensuring guest satisfaction and maintaining cleanliness standards. Strong multitasking and communication skills contribute to efficient team collaboration and timely meal delivery.
Prepared and served breakfast food to ensure timely meal delivery.
Managed high-volume service during peak hours, ensuring efficient table turnover.
Executed food preparation and service operations efficiently.
Welcomed guests with professionalism and attentiveness.
Maintained cleanliness and organization of dining area and utensils.
Provided excellent customer service in fast-paced dining environment.
Accurately processed orders and handled cash transactions efficiently.
Managed high-volume operations during busy night shifts.
Managed food distribution on trays to ensure timely service.
Managed guest relations to ensure exceptional service and satisfaction.
Executed side projects to enhance skill set and professional development.
Executed food service operations to ensure timely delivery and quality standards.