Grant Verdoorn
Rexburg
Summary
Versatile Production Supervisor knowledgeable about equipment operation, quality standards and safety hazards. Versed in documentation, compliance and scheduling. Streamlines workflow to maintain productivity and proactively addresses challenges to minimize downtime.
Overview
6
6
years of professional experience
Work History
Production Line Supervisor
Basic American Food
08.2023 - Current
- Trained staff of direct labor employees to perform routine check and maintenance on equipment.
- Improved product quality with rigorous monitoring of production processes, making adjustments as needed.
- Lead daily meetings designed to discuss and develop plans for improving production line efficiency.
Production Operator
Basic American Foods
07.2022 - 08.2023
- Operated a Nimco carton packaging and Serpa cardboard box packaging machinery, to carry out production tasks.
- Made sure that products were produced safely, on time, and of good quality.
- Problem solved equipment failures. occasionally coordinated with maintenance teams to identify solutions.
- Performed routine maintenance allowing machinery to meet production targets and deadlines.
Production Forklift Operator
Basic American Foods
01.2022 - 07.2022
- Assisted in maintaining inventory accuracy by conducting regular cycle counts and updating records accordingly.
- Removed product from production line, and staged them for shipment.
- Facilitated timely ingredient fulfillment through accurate retrieval of requested items, using forklifts and other material handling equipment.
- Unloaded and stacked materials by safely raising and lowering lifting devices.
Apartment Manger
Viking Villa LLC
06.2018 - 12.2021
- Provided electrical, roofing, and plumbing services to maintain apartments
- Tasked with finding tenets and ensuring a smooth transition between tenets moving in an out.
Production Specialist
Dickenson Frozen Foods
06.2018 - 12.2019
- Gained experience in working on and leading a team
- Adjusted machines to increase productivity for runs.
- Used HACCP principles to prevent food safety and quality issues.
Shop Assistant
BYU-Idaho Manufacturing Processes class
01.2018 - 07.2018
- Assisted and oversaw students to ensure proper use of the tools and equipment in the shop
- Responsible for checking in and out all hand tools as well as keeping the tool room clean and organized
- Provided basic maintenance on tools.
Education
Bachelor of Professional Studies - Engineering Technology And Spanish
Brigham Young University – Idaho
Rexburg, ID06.2023
Skills
- Continuous improvements
- Relationship Building
- Work Planning and Prioritization
- Solutions Development
- Public Speaking
- Time Management
- Training and Mentoring
- Active Listening
- Standard Operating Procedures
Prior History
- Construction Contractor's Assistant, 2015, 2016
- Full-time volunteer ecclesiastical service, 2013, 2015
- Pest control summer salesman, 2012, 2012
- Warehouse worker, 2011, 2012
- Eagle Scout, 2010, 2010
Languages
Spanish
Full Professional
Timeline
Production Line Supervisor
Basic American Food
08.2023 - Current
Production Operator
Basic American Foods
07.2022 - 08.2023
Production Forklift Operator
Basic American Foods
01.2022 - 07.2022
Apartment Manger
Viking Villa LLC
06.2018 - 12.2021
Production Specialist
Dickenson Frozen Foods
06.2018 - 12.2019
Shop Assistant
BYU-Idaho Manufacturing Processes class
01.2018 - 07.2018
Bachelor of Professional Studies - Engineering Technology And Spanish
Brigham Young University – Idaho
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