Hebron Hakhmoni Abineno
Head Barista
Summary
Professional and experienced Barista ready to lead and elevate coffee service. Strong focus on team collaboration and achieving results. Adept at crafting exceptional beverages, managing inventory, and ensuring customer satisfaction. Highly reliable, adaptable to changing needs, and skilled in training and mentoring staff. Seeking to transition into new field where these skills can be effective utilized and expanded.
Overview
9
9
years of professional experience
3
3
Certifications
2
2
Languages
Work History
Head Bartender
Bonvoy Lounge & Coffee
02.2025 - Current
- Managed inventory efficiently.
- Kept bar presentable and well-stocked to meet customer needs.
- Collaborated with management to create seasonal and new cocktail menus, driving sales and offering fresh options for guests.
Head Barista
La Parisien Boulangerie & Coffee
04.2024 - Current
- Trained new employees on cafe policies, beverage preparation, and customer service standards to maintain a high level of performance.
- Implementing proper inventory management procedures and ordering supplies as needed.
- Demonstrated strong leadership skills while overseeing all aspects of daily café operations.
- Collaborated with management to develop new menu items based on customer preferences and current trends in the coffee industry.
- Made and served brand-specific café beverages with focus on speed, quality and consistency.
Senior Barista
Oakwood Hotel & Apartment
08.2023 - 02.2024
- Improved customer satisfaction by providing exceptional service and maintaining a friendly demeanor.
- Coordinated catering services for special events such as meetings, parties, or corporate functions, leading to increased brand exposure within the community.
- Maintained cleanliness of the work area and equipment to ensure compliance with health code regulations.
- Trained new baristas on coffee brewing techniques, equipment use, and customer service skills.
- Operated espresso machines and commercial coffee brewers to create beverages with focus on speed, quality and consistency.
Head Barista
Komuka Cafe
11.2021 - 05.2023
- Trained new employees on cafe policies, beverage preparation, and customer service standards to maintain a high level of performance.
- Implementing proper inventory management procedures and ordering supplies as needed.
- Demonstrated strong leadership skills while overseeing all aspects of daily café operations as Head Barista.
- Collaborated with management to develop new menu items and assisted in marketing strategies to increase sales.
- Made and served brand-specific café beverages with focus on speed, quality and consistency.
Senior Barista
Kopi Dibawah Tangga
02.2021 - 04.2021
- Improved customer satisfaction by providing exceptional service and maintaining a friendly demeanor.
- Collaborated closely with team members to boost productivity during peak hours.
- Maintained cleanliness of the work area and equipment to ensure compliance with health code regulations.
- Made and served brand-specific café beverages with focus on speed, quality and consistency.
Barista
Kopi Lain Hati
10.2020 - 02.2021
- Maintained a clean and organized workspace for optimal productivity and safety.
- Made and served brand-specific café beverages with focus on speed, quality and consistency.
- Enhanced customer satisfaction by efficiently preparing and serving high-quality beverages.
Barista
Lapakovi
09.2018 - 03.2020
- Maintained a clean and organized workspace for optimal productivity and safety.
- Promoted a welcoming atmosphere by greeting customers with a friendly demeanor and promptly addressing their needs.
- Made and served brand-specific café beverages with focus on speed, quality and consistency.
- Trained new team members with positive reinforcement and respectful, encouraging coaching.
Local Staff
Thailand Embassy for ASEAN
09.2016 - 12.2019
- Established positive relationships with customers and other staff members.
- Greeted local guests and assisted with variety of questions to foster exceptional customer service.
- Liaised with management and other departments to maintain smooth operations.
Logistic Staff
ACE International Logistic
09.2015 - 08.2016
- Reduced shipping errors by closely monitoring and tracking all outgoing packages.
- Managed transportation schedules to ensure timely delivery of goods to customers.
- Enhanced communication between departments, resulting in improved overall logistics operations.
- Packaged goods in safe containers to prepare for shipping, adhering to packaging protocols.
- Handled fragile items with care, ensuring minimal product damage during the packaging process.
Education
High School Diploma -
Baithani Christian Senior High School
Malang, Indonesia 04.2001 -
Skills
Preparing garnishes and beverages
Suggestive selling
Bartending and Blending techniques
Taking inventory
Menu development
Customer service
Bar equipment maintenance
Strong communication skills
Team leadership
Latte art and espresso expertise
Training materials
Certification
Fun Brewing Competition Kuncian IDN x Jakarta Coffee Street (2nd Winner)
Timeline
Head Bartender
Bonvoy Lounge & Coffee
02.2025 - Current
Head Barista
La Parisien Boulangerie & Coffee
04.2024 - Current
Fun Brewing Competition Kuncian IDN x Jakarta Coffee Street (2nd Winner)
03-2024
Manual Brewing Competition by Jakarta Coffee Brewers Food & Festival (Top 8)
09-2023
Senior Barista
Oakwood Hotel & Apartment
08.2023 - 02.2024
Madefa Fun Brewing - Manual Brew Coffee Competition (Top 7)
03-2023
Head Barista
Komuka Cafe
11.2021 - 05.2023
Senior Barista
Kopi Dibawah Tangga
02.2021 - 04.2021
Barista
Kopi Lain Hati
10.2020 - 02.2021
Barista
Lapakovi
09.2018 - 03.2020
Local Staff
Thailand Embassy for ASEAN
09.2016 - 12.2019
Logistic Staff
ACE International Logistic
09.2015 - 08.2016
High School Diploma -
Baithani Christian Senior High School
04.2001 -