Lunch Lady
- Coordinated special events catering, providing excellent service for various school functions throughout the year.
- Monitored cafeteria safety protocols such as allergen awareness signage and emergency response procedures for choking incidents.
- Conducted regular equipment maintenance checks to ensure optimal performance and prevent breakdowns during peak hours.
- Supervised and trained junior staff members on proper food handling techniques and safety procedures.
- Implemented efficient food prep methods, reducing wait times during the lunch rush.
- Responded quickly to any customer concerns or complaints, ensuring prompt resolution and continued satisfaction.
- Reduced food waste through careful portion control and inventory management.
- Enhanced student satisfaction with diverse, well-balanced menu options.
- Ensured timely delivery of meals by coordinating effectively with transportation services for off-site locations.