Versatile and results-driven professional with a robust background at Reynolds Creek Calf Ranch, excelling in herd health monitoring and team leadership. Demonstrated expertise in enhancing quality control and production efficiency, with a keen eye for detail and exceptional problem-solving skills. Achieved significant improvements in operational outcomes by prioritizing safety and innovation. Offering dedication and strong work ethic, eager to learn and develop. Brings ability to quickly understand.
Work History
Cattle Rancher
Reynolds Creek Calf Ranch
Evaluated environmental impact of ranch practices continually striving for sustainable land management.
Ensured proper nutrition for livestock through regular pasture management and supplemental feeding when necessary.
Increased overall herd health by implementing a comprehensive vaccination and deworming program.
Reduced cattle losses due to predators, employing effective fencing and guardian animals.
Conducted regular equipment maintenance checks ensuring minimal downtime during crucial periods like calving season.
Monitored herd health closely, proactively addressing any potential issues or illnesses in a timely manner.
Incorporated modern livestock handling techniques, minimizing stress on animals during routine procedures and improving overall welfare.
Managed daily ranch operations efficiently, delegating tasks to staff while maintaining clear communication channels.
Quality Control Inspector
HB Specialty Foods
Communicated with production team members about quality issues.
Inspected quality of products, taking note of functionality, appearance and other specifications.
Inspected incoming and outgoing materials for accuracy and quality.
Reported repeated issues to supervisors and other departments, collaborating to identify issue roots and rectify problems.
Improved product quality by conducting thorough inspections and identifying defects in a timely manner.
Maintained compliance with industry regulations through meticulous record-keeping and documentation of inspection results.
Completed precise measurements using special tools.
Participated in team meetings to discuss progress and results, providing ideas and suggestions for improvement.
Identified and documented quality discrepancies for management to develop resolutions.
Ensured the accuracy of measurement tools and equipment by performing regular calibration checks and maintenance.
Supported continuous improvement initiatives by analyzing inspection data and recommending process adjustments for optimal quality control.
Streamlined the inspection process, resulting in quicker identification of defects and faster corrective actions.
Conducted regular training sessions for new hires on quality control standards and procedures, ensuring team proficiency.
Streamlined inspection procedures to increase speed of quality checks without compromising on thoroughness.
Trained other workers in inspection and testing procedures.
Operated and maintained testing equipment.
Sampled products to verify compliance with standards
Weighed products prior to shipment to confirm accuracy.
Production Worker
CS Beef Packers
Followed safety procedures and guidelines to maintain safe working environments.
Used equipment properly to avoid workplace hazards or injuries.
Maintained cleanliness of workstations, contributing to a well-organized work environment for increased productivity.
Resolved issues quickly to maintain productivity goals.
Met or exceeded daily production targets consistently through efficient task execution and effective time management skills.
Took on additional shifts during peak work periods to keep projects on schedule.
Assisted in training new employees on production processes, ensuring a seamless integration into the team.
Participated in continuous improvement initiatives, implementing best practices to enhance overall efficiency.
Reduced waste in the production process by monitoring materials usage and adjusting procedures accordingly.
Played key role in achieving production targets, consistently meeting daily quotas.
Facilitated training for junior production workers, improving overall team skill levels.
Supported new staff, facilitating quicker adaptation to production environment.
Adapted quickly to changes in production schedules, ensuring flexibility in operations.
Contributed to product innovation by providing feedback on production challenges.
Education
Diploma -
Sky View High School
Nampa, ID
05.2016
Skills
Vaccination protocols
Herd health monitoring
Animal nutrition
Disease prevention
Feedlot operations
Animal handling
Safety practices
Worker training
Team oversight
Teamwork
Problem-solving
Attention to detail
Multitasking
Excellent communication
Organizational skills
Active listening
Decision-making
Documentation skills
Team building
Task prioritization
Equipment operation
Quality control
Record keeping
Production oversight
Languages
Spanish
Full Professional
Timeline
Cattle Rancher
Reynolds Creek Calf Ranch
Quality Control Inspector
HB Specialty Foods
Production Worker
CS Beef Packers
Diploma -
Sky View High School
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