Kathryn Aitchison

Great kitchen experience at Twin Falls School District 411, excelling in food preparation and safety. Proven ability to enhance satisfaction through timely meal service and strong teamwork. Skilled in cooking techniques and committed to maintaining high hygiene standards, ensuring a productive and organized kitchen environment.

Culinary worker with comprehensive experience in fast-paced kitchen environments. Strong focus on team collaboration and achieving results. Reliable and adaptable, capable of handling changing needs. Skilled in food preparation, sanitation, and efficient kitchen operations. Known for dependability and positive attitude.

Experienced with food preparation, kitchen cleanliness, and inventory management. Utilizes teamwork and efficiency to ensure smooth kitchen operations. Knowledge of food safety protocols and effective time management.

Solid background in kitchen operations. Proven ability to support meal preparation and maintain cleanliness in fast-paced environments. Demonstrated skills in teamwork and time management.

Cook with good experience in fast-paced kitchen environments. Clear communicator with team-oriented focus and advanced skills to effectively work with cashiers and kitchen staff to review and prepare orders. Qualified and hardworking with up-to-date food handling permit.

Hardworking Kitchen Hand can work alone or as a team member.