Maria Johnson
Post Falls
Summary
Reliable and hardworking, with strong ability to follow instructions and work effectively in team environments. Committed to contributing to successful project completions through dedication and solid work ethic.
Thorough team contributor with strong organizational capabilities. Experienced in handling numerous projects at once while ensuring accuracy. Effective at prioritizing tasks and meeting deadlines.
Results-oriented achiever with proven ability to exceed targets and drive success in fast-paced environments. Combines strategic thinking with hands-on experience to deliver impactful solutions and enhance organizational performance.
Equipped with strong problem-solving abilities, willingness to learn, and excellent communication skills. Poised to contribute to team success and achieve positive results. Ready to tackle new challenges and advance organizational objectives with dedication and enthusiasm.
Overview
3
3
years of professional experience
Work History
Construction Laborer
Devon Lunsford
06.2025 - 08.2025
- Assisted in the accurate measurement and marking of construction materials for precise cutting and installation.
- Demonstrated adaptability by quickly learning new skills and techniques required for specific project needs.
- Utilized hammers, saws, squares, levels, and fastening devices to complete projects.
- Prepared job sites for work commencement by setting up barricades, scaffolding, and other necessary equipment.
- Assisted crew members with complex tasks requiring close teamwork and coordination to meet quality specifications.
- Loaded, unloaded, and moved material to and from storage and production areas.
- Gathered waste and trash from job sites for placement in refuse containers to keep job sites clean and organized.
- Assisted with basic carpentry work such as installing wooden floors and crown molding.
- Installed new structures, updated systems and replaced worn components to bring buildings up to current codes.
Line Cook and Part Time Server Filler
Jared Heizen
06.2022 - 05.2025
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
- Prepared and cooked full course meals based on restaurant recipes and specifications.
- Plated and presented all dishes to match established restaurant standards.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Upheld strict sanitation standards while preparing meals, maintaining a clean workspace free of cross-contamination risks.
- Checked food temperature regularly to verify proper cooking and safety.
- Enhanced customer satisfaction by consistently delivering high-quality dishes in a timely manner.
- Adapted recipes for special dietary needs, enhancing dining experience for guests with restrictions.
- Assisted in training of new line cooks, ensuring they met kitchen's high standards quickly.
- Improved team morale and productivity through effective communication and collaboration.
- Maintained high standards of food safety and hygiene, surpassing health inspection requirements.
- Kept kitchen clean and organized by performing daily maintenance tasks.
- Followed health, safety and sanitation guidelines while preparing and serving food.
- Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
- Cultivated warm relationships with regular customers.
- Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
- Maintained a clean and orderly dining area for an enjoyable guest experience.
- Bussed and reset tables to keep dining room and work areas clean.
- Addressed customer complaints or concerns professionally, ensuring swift resolution and maintaining positive relationships.
- Handled cash transactions accurately, contributing to balanced daily financial reports.
- Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
Education
High School Diploma -
Mother of Divine Grace School
Ojai, CA05-2024
Skills
- Heavy lifting
- Problem-solving
- Attention to detail
- Team-oriented and dependable
- Basic carpentry
- Power tool operation
- Basic math
- Physical stamina
- Site cleaning
- Cash handling
- Customer service
- Culinary experience
- Team player
- Multitasking and organization
- Eager to learn new things with a positive attitude
Timeline
Construction Laborer
Devon Lunsford
06.2025 - 08.2025
Line Cook and Part Time Server Filler
Jared Heizen
06.2022 - 05.2025
High School Diploma -
Mother of Divine Grace School
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