Michael Pennestri

Personable and professional with over 4 years of experience in the restaurant industry, excelling particularly in customer service and effective communication. In my time working in this field I have experience in nearly every position within the industry, from back of house (Dishwasher, Food Production, Expo) to front of house (Busser, Host and Server). I have an effective ability to optimize workflows through multitasking and teamwork and enhance guests experience through hospitality-centered communication. Recognized for consistently delivering high-quality service in fast-paced environments while adhering to safety standards.