Nevaeh Reid
Boise
Summary
Outgoing and hardworking hospitality professional with management experience in both restaurant and fitness environments. Passionate about creating genuine connections with guests, building positive team energy, and making people feel welcomed from the moment they walk in. Thrives in fast-paced settings while staying organized ,adaptable, and detail oriented with a strong passion for hospitality, wellness and customer experience.
Overview
3
3
years of professional experience
Work History
Floor Manager/Lead Reservationist
Born and Raised
San Diego, CA
12.2025 - 07.2026
- Managed daily operational activities to uphold service excellence and foster customer loyalty.
- Trained and mentored staff on best practices for efficiency and productivity.
- Implemented inventory management procedures to reduce waste and enhance stock accuracy.
- Coordinated team schedules to align with peak business hours, improving workflow effectiveness.
- Managed reservation systems to ensure accurate booking and customer satisfaction.
- Coordinated with guests to confirm details and special requests for seamless experiences.
Instructor / Front desk
SAVAGE SPIN
09.2024 - 10.2026
- Checked in clients, managed class bookings, and answered inquiries.
- Led engaging spin classes and ensured client safety and motivation.
- Maintained studio cleanliness and supported team operations.
- Developed and implemented engaging spin class routines to enhance participant enjoyment and retention.
- Collaborated with team members to organize promotional events, increasing class attendance and community engagement.
Server / Host
SAVAGE CHEF BAR AND GRILL
09.2024 - 07.2025
- Greeted guests, managed reservations, and coordinated seating.
- Delivered attentive service and upsold food and beverage items.
- Helped improve guest experience through prompt, friendly service.
Server
BENIHANA
01.2024 - 12.2024
- Took accurate orders and ensured a high-quality dining experience.
- Worked efficiently in a fast-paced, team-based environment.
- Maintained cleanliness and supported team operations.
Barista / Assistant Manager
CRAFTED SCONE
11.2023 - 08.2024
- Managed daily operations including inventory and staff training.
- Created specialty beverages and maintained sanitation standards.
- Provided excellent customer service in a boutique cafe setting.
Education
Associate of Science - Child Development
San Diego Miramar College
San Diego, CA06-2023
High School Diploma - undefined
Paloma Valley High School
Menifee, CA06-2021
Skills
- CPR & Red Cross Certified
- Beverage Preparation & Food Handling
- Group Instruction & Front Desk Operations
- Upselling & Guest Engagement
- Fast-Paced Service & Time Management
- Positive Attitude & Team Collaboration
- Strong communication skills
- Team leadership
- Time management
CONTACT
- 951-230-3074
- Nevaehnicole26@icloud.com
- 4452 Mentone Street 92107
Timeline
Floor Manager/Lead Reservationist
Born and Raised
12.2025 - 07.2026
Instructor / Front desk
SAVAGE SPIN
09.2024 - 10.2026
Server / Host
SAVAGE CHEF BAR AND GRILL
09.2024 - 07.2025
Server
BENIHANA
01.2024 - 12.2024
Barista / Assistant Manager
CRAFTED SCONE
11.2023 - 08.2024
High School Diploma - undefined
Paloma Valley High School
Associate of Science - Child Development
San Diego Miramar College