Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Nicholas Reynoso

Jerome

Summary

Dynamic professional with a proven track record at Commercial Creamery Company, excelling in efficiency optimization and document processing. Recognized for enhancing team productivity and reducing errors through meticulous quality checks. Adept at fostering client relationships and implementing continuous improvement strategies, ensuring high standards in all projects.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Processing Helper

Commercial Creamery Company
06.2024 - Current
  • Assisted team members in meeting deadlines, ensuring timely completion of all projects.
  • Handled multiple simultaneous projects efficiently, effectively managing resources and time allocation to meet tight deadlines successfully.
  • Maintained accurate records and ensured data confidentiality through diligent file management practices.
  • Reduced errors in document processing with thorough quality checks and attention to detail.
  • Improved processing efficiency by implementing new software tools and workflow techniques.

Blender Operator

Commercial Creamery Company
01.2024 - 05.2024
  • Maximized equipment lifespan with proactive preventative maintenance measures, reducing long-term repair expenses for the company.
  • Cultivated a positive workplace culture that emphasized teamwork, learning opportunities, and open communication among all employees involved in the blending process.
  • Achieved accuracy in batch creation through diligent cross-referencing of formula sheets, preventing costly errors during the production process.
  • Ensured product quality by conducting regular inspections of blended materials, identifying inconsistencies, and making necessary adjustments.
  • Reduced waste and material costs by accurately measuring and mixing raw materials according to specified formulas.
  • Exceeded quality control standards by regularly monitoring the blending process to ensure precise ingredient ratios were maintained throughout each batch.

Bay Supervisor

Blue Becon
10.2021 - 01.2024
  • Optimized workspace layout for improved productivity and safety compliance.
  • Increased customer satisfaction levels by closely monitoring service quality and addressing issues promptly.
  • Mentored new employees, facilitating their transition into the workplace and boosting retention rates.
  • Established safety protocols to maintain a secure working environment, minimizing workplace accidents and injuries.
  • Led team meetings to discuss progress toward goals, address concerns, and devise solutions for ongoing challenges in the workplace.

Education

GED -

College of Southern Idaho
Twin Falls, ID
05-2025

Skills

  • Deadline oriented
  • Document processing
  • File management
  • Confidentiality handling
  • Efficiency optimization
  • Client relationship management
  • Workflow management
  • Continuous improvement
  • Paperwork processing
  • Color correction

Certification

  • Certified Forklift Operator, Commercial Creamery Company - January 2024- Current date

Timeline

Processing Helper

Commercial Creamery Company
06.2024 - Current

Blender Operator

Commercial Creamery Company
01.2024 - 05.2024

Bay Supervisor

Blue Becon
10.2021 - 01.2024

GED -

College of Southern Idaho

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Nicholas Reynoso