Noah Slaughter
Caldwell
Summary
Dedicated and adaptable culinary professional with a strong work ethic and commitment to teamwork. Open availability for days, nights, and weekends ensures readiness to cover shifts and support colleagues as needed. Possesses a solid foundation in culinary techniques, with the ability to follow detailed instructions and recipes while contributing to a clean and organized kitchen environment. Eager to leverage skills in food preparation and cooking to excel in the desired role, fostering collaboration and assisting others in achieving collective success.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Cook
Bon Apptit Management
Caldwell, ID
10.2025 - Current
- Prepared and cooked menu items according to standardized recipes and portion guidelines.
- Collaborated with kitchen staff to ensure timely service during peak hours.
- Maintained cleanliness and organization of workstations, adhering to health and safety regulations.
- Assisted in inventory management by tracking ingredient usage and notifying suppliers of shortages.
- Developed new recipes that enhanced menu offerings and improved customer satisfaction.
- I was an opener/closer for pizza station
- Every Sunday i prepped ingredients for the pizza station
- I would cook weekly specials and personal pizzas everyday for the students that attended our lunch/dinner service
- Monitored food quality and presentation, ensuring compliance with restaurant standards.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
Cashier
Walmart
Caldwell, ID
04.2024 - 09.2025
- Provided exceptional customer service by addressing inquiries and resolving issues promptly to enhance the shopping experience.
- Managed cash register operations with accuracy, ensuring all transactions were processed efficiently and securely.
- Handled customer complaints with professionalism, ensuring satisfaction and encouraging repeat business.
- Assisted in maintaining store cleanliness and organization, contributing to a welcoming environment for customers.
- Trained new staff on cash handling procedures and customer service protocols to ensure a consistent level of service.
- Monitored and replenished merchandise displays, ensuring high visibility and accessibility of products.
- Uphold company standards for service excellence, consistently receiving positive feedback from customers.
- Implemented time management strategies to effectively balance multiple tasks during busy periods.
Cashier/Customer Service
Buffalo Wild Wings
Nampa, ID
02.2023 - 01.2024
- I was one of the main cashiers for day shift and I would bag takeouts answer the phone when someone would place a call I would help the servers with bussing their tables or running their food I would do extra cleaning whenever my managers would ask or point it out. I would open and clean the restaurant in the morning and I would make sure guest had a great time and that the food was good and if there were any issues with food or services I would try to get it resolved and when I would not have to authority to change or fix the issue, i would bring it up to the manager and let them know the situation that is happening so they can try to come up with a solution to help he guest.
Education
Ged - General Education
CWI
Nampa, ID04-2022
10th in All - undefined
Payette High School
Payette, ID01.2020
Skills
- Cashiering
- Food handling
- Knife skills
- Food Preparation
- Food Service
- Meal Preparation
- Food Production
- Kitchen Experience
- Serving Experience
- Cooking
- Food Handling
- Restaurant experience
- Busser
- Food Safety
- Culinary Experience
- Cleaning Experience
- Host/Hostess
- Time Management
- Commercial Cleaning
- Upselling
- Banquet Experience
- Catering
- Cash Handling
- Retail Sales
- Serving
- Customer service
- Cash handling
- Cash register
- POS
- Sales
- Driving
- Cleaning and organization
Certification
- Food Handler Certification
- Driver's License
Interests
I like working with technical issues with computers. I like working on/fixing cars.
Timeline
Cook
Bon Apptit Management
10.2025 - Current
Cashier
Walmart
04.2024 - 09.2025
Cashier/Customer Service
Buffalo Wild Wings
02.2023 - 01.2024
10th in All - undefined
Payette High School
Ged - General Education
CWI