Nur Rahma Laila Rizki Fauziah
Food Associate
East Jakarta,Indonesia
Summary
Experiencing a food chain with a proven track record of successfully analyzing the risk of fruits - and vegetables during transportation and its logistic cost. Managing and optimizing the dairy procurement process. Observing willingness to buy chicken meat at the consumer level. Highly analytical with strong decision-making skills. Ability to build partnerships between organizations and external entities to foster collaborative efforts in advocacy.
Overview
2025
2025
years of professional experience
6
6
years of post-secondary education
4
4
Languages
Work History
Associate Sustainable Food Scientist
World Food Forum
11.2024 - Current
- Accommodating individuals or groups of scientists (e.g. young researchers, National Research and Innovation Agency (BRIN), etc), innovators, and educators to support the development of knowledge and technology in Indonesia’s agrifood system.
- Developing a comprehensive curriculum for the Indonesia Food Academy. Developing comprehensive programs to effectively bridge the gap between academic research and practical application, ensuring that innovations and findings from researchers are successfully conveyed to practitioners
- Accommodating youth advocacy for policies by facilitating youth participation at high-level meetings and facilitating collaboration and partnerships between youth organizations, governments, NGOs, and private sector entities.
Study Abroad Consultant
Schoters
1 2022 - Current
- Collaborating with cross-functional teams to successfully deliver comprehensive academic solutions for clients.
- Evaluating client needs and expectations, establishing clear goals for Indonesian students to study overseas.
- Assisting Indonesian students in applying for scholarships and desired Universities.
- Proofreading application documents (curriculum vitae, motivation letters, study plans, research proposals, and recommendation letters), and conducting a mock interview.
Independent Consultant (food-related Articles, Food Regulatory)
Foodscientist.id platform
1 2023 - Current
- Delivering food knowledge to the Indonesian community through social media
- Observing foods based on scientific evidence
- Creating various content from various perspectives: history, fun facts, nutritional value, sustainable food systems
Business Conversation and IELTS Tutor
Lister
1 2023 - Current
Helping clients to boost their English proficiency at business level such as negotiating, presenting, networking, socializing, advertising and marketing
Dairy Supply Chain Project Intern
Danone Dairy
04.2019 - 09.2019
Forecasting 153 raw materials for the upcoming years by considering its constraints related to lead time, safety stock, minimum order quantity, and quantity on hand (converted in days).
Research Assistant Professor
Gadjah Mada University
09.2014 - 12.2015
- Achieved successful grant funding by preparing and submitting well-documented proposals and applications.
- Did a fieldwork in the whole chain of fresh fruit and vegetable in Magelang-Yogyakarta (from farmers-middle man-traders-suppliers) and analyzing the data into a proper report.
- Presented research findings at national conferences, effectively communicating complex concepts to diverse audiences.
Education
Master of Science - Food Safety
Wageningen University And Research
Wageningen, The Netherlands 01.2017 - 01.2019
Bachelor's degree - Agroindustrial Technology
UGM
Yogyakarta, Indonesia 01.2011 - 01.2015
Skills
Global Food Security
Sustainable Food System
Food Supply Chain
Statistics, SPSS
Risk Management
Negotiation Skills
Market Analysis
Food Quality Control
The Analytical Hierarchy Process
Data Analysis
Presentation
Critical Thinking
Research and Publication
- Predicting Chicken-Meat Purchasing Behaviour in Traditional and Modern Markets in West Java, Indonesia, Goal: to investigate the determinants of the behaviour and the intention of consumers' in West Java to purchase poultry meat in the modern market channel., 2019
- Risk Mitigation and Logistic Cost Structure Analysis of Fresh Vegetables using Rapid Agricultural Supply Chain Risk Assessment (RapAgRisk), Goal: to know the fresh vegetables supply chain and the risks that exist in the supply chain which is affect the quality and the quantity of fresh vegetables. Risk mitigation based on risk owner and the structure of logistics costs., 2015
- Determination of Method Picking with Analytical Hierarchy Process (AHP) in PPTK Gambung Tea Gardens, Goal: Determine the best method of tea picking to be applied in PPTK Gambung. The best method selected in order to improve the quality and the quantity of tea., 2014
Scholarships and Awards
- Awardee of Indonesia Endowment Fund for Education at LPDP, 2016 - 2019
- Cum-laude Graduate, 2015
- Bidik Misi Scholarship, 2011 - 2015
Personal Information
- Date of Birth: 04/03/92
- Gender: Female
- Nationality: Indonesian
- ID- card: 3471134304920001
Informal Education
- National Workshop on the Food Systems Climate Action Convergence Initiative, FAO Indonesia, 2024
- Food Safety (GMP, HACCP, ISO 22000:2018, FSSC 22000 Version 6.0), Makin Ahli Indonesia, 2024
- Quality Assurance (QA), Quality Control (QC), HACCP in Food Industry, Makin Ahli Indonesia, 2024
- Driving, Sekolah mengemudi Medan Satria, 2022
- Choosing antibiotics for respiratory infections, Jogja International Hospital, 2022
- Winning Essay for Full-bright Scholarship, Oversea Academy, 2021
- Soft skills for studying overseas (certificate), PK LPDP, 2016
- First Aid on Accident Training (certificate), GMC HEALTH CENTER, 2013
- Leadership Training (certificate), HIMATIPA UGM, 2011
- Business Plan Training (certificate), HIMATIPA UGM, 2011
Timeline
Associate Sustainable Food Scientist
World Food Forum
11.2024 - Current
Dairy Supply Chain Project Intern
Danone Dairy
04.2019 - 09.2019
Master of Science - Food Safety
Wageningen University And Research
01.2017 - 01.2019
Research Assistant Professor
Gadjah Mada University
09.2014 - 12.2015
Bachelor's degree - Agroindustrial Technology
UGM
01.2011 - 01.2015
Study Abroad Consultant
Schoters
1 2022 - Current
Independent Consultant (food-related Articles, Food Regulatory)
Foodscientist.id platform
1 2023 - Current
Business Conversation and IELTS Tutor
Lister
1 2023 - Current
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