Highly adaptable D-4 STP Trisakti graduate with a passion for creating innovative menu ideas. Eager to learn new things and thrive on constructive criticism. Committed to continuous personal and professional growth. Passionate about singing.
Enthusiastic [Job Title] eager to develop high-quality menus for new and established restaurants. Reliable, hardworking and driven to give guests top-quality foods.
Supply ordering
Idea menu of the month