Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Rutherford Smith

Jerome,ID

Summary

Dynamic and dependable professional with experience as a Head Prep Cook at Olive Garden, excelling in workstation organization and time management. Proven ability to enhance kitchen efficiency while maintaining safety standards. Quick learner with strong teamwork skills, committed to delivering high-quality results in fast-paced environments.

Overview

6
6
years of professional experience

Work History

Head Prep Cook

Olive Garden Restaurant
09.2023 - Current
  • Assisted in food preparation, ensuring quality and safety standards were met.
  • Maintained the cleanliness and organization of kitchen equipment and workstations.
  • Learned kitchen safety protocols and proper use of culinary tools.
  • Maintained accurate daily records whilst performing numerous time-oriented tasks

Tire and Lube Technician

Wills Toyota
05.2021 - 06.2023
  • Performed tire rotations and replacements, ensuring optimal vehicle performance and safety.
  • Conducted routine oil changes, utilizing advanced diagnostic tools to assess vehicle needs.
  • Assisted in maintaining inventory of tires and lubricants, streamlining stock management processes.
  • Collaborated with team members to troubleshoot mechanical issues, enhancing service efficiency.

Line Cook

Anchor Bistro And Bar
01.2020 - 05.2022
  • Trained new staff on cooking techniques, equipment usage, and kitchen safety protocols.
  • Monitored inventory levels, assisting in ordering supplies to maintain optimal stock levels.
  • Assisted in developing new menu items based on seasonal ingredients and customer feedback.
  • Prepared multiple orders simultaneously during peak periods with a high accuracy rate, maximizing customer satisfaction and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.

Education

GED -

College of Southern Idaho
Twin Falls, ID
05.2023

Associate of Arts - French

Idaho State University
Pocatello, ID
06-2022

Skills

  • Workstation organization
  • Willingness to learn
  • Quick-learning
  • Teamwork and collaboration
  • Time management
  • Dependable and reliable
  • Efficient multitasking
  • Attention to detail

Languages

English
Native or Bilingual
French
Limited Working

Timeline

Head Prep Cook

Olive Garden Restaurant
09.2023 - Current

Tire and Lube Technician

Wills Toyota
05.2021 - 06.2023

Line Cook

Anchor Bistro And Bar
01.2020 - 05.2022

GED -

College of Southern Idaho

Associate of Arts - French

Idaho State University
Rutherford Smith