Dynamic and dedicated professional with experience at Papa Murphy's, excelling in teamwork and customer service. Proven ability to maintain food safety standards while efficiently preparing high-quality pizzas. Recognized for training new staff and enhancing operational efficiency, ensuring a clean and organized workspace. Committed to delivering exceptional dining experiences.
Overview
4
4
years of professional experience
Work History
Pizza Maker
Papa Murphy's Take and Bake Pizza
02.2024 - Current
Prepared and assembled a variety of pizza options according to customer specifications.
Maintained cleanliness and organization of workstations to ensure food safety compliance.
Operated kitchen equipment efficiently, including ovens and cutting tools, ensuring optimal performance.
Assisted in inventory management by tracking supplies and notifying management of restock needs.
Collaborated with team members to streamline operations during peak hours, enhancing service speed.
Trained new staff on pizza preparation techniques and safety protocols to uphold quality standards.
Rolled and shaped dough to correct sizes and shapes based on orders to fit in oven and cook evenly.
Prepared raw materials for cooking by cutting vegetables and preparing dough.
Sandwich Artist
SUBWAY®Restaurants
06.2023 - 12.2023
Prepared sandwiches according to customer specifications, ensuring quality and freshness.
Operated food preparation equipment, maintaining cleanliness and safety standards.
Provided exceptional customer service, addressing inquiries and resolving concerns promptly.
Assisted team members in training new staff on proper sandwich assembly techniques.
Greeted guests, promoted specials, and took orders.
Operated the cash register with accuracy, ensuring proper handling of transactions.
Kept workplace clean and organized in line with restaurant policies.
Janitor
Bearworld
06.2022 - 06.2023
Maintained cleanliness and sanitation standards across facilities, ensuring a safe environment for staff and visitors.
Operated cleaning equipment, including floor buffers and vacuums, to enhance operational efficiency.
Conducted routine inspections to identify maintenance issues and reported findings to management promptly.
Trained new staff on cleaning protocols and safety procedures, fostering a team-oriented work environment.