Summary
Overview
Work History
Education
Skills
Timeline
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Tanner Van Slyke

Boise

Summary

I am a driven, dynamic, and detail-oriented professional with excellent communication skills, a collaborative mindset, and a genuine desire to learn and educate others. I am passionate about providing excellent customer service, problem solving, and expanding my knowledge of the IT sector.

Overview

8
8
years of professional experience

Work History

Realtor

Keller Williams
01.2024 - Current
  • Utilizing the proprietary KW Command CRM for organizing client contacts, lead followup, text/email outreach, and social media campaigns
  • Providing potential clients with a positive experience
  • Lead generation
  • Organizing and running open houses
  • Social media marketing
  • Attending continuing education trainings and professional development courses

Meat Wrapper

Costco Wholesale
11.2022 - Current
  • Demonstrates exceptional customer service skills, including greeting customers and responding to inquiries in a timely manner.
  • Manages all freight deliveries for the meat department, including receiving, organization, and logistics.
  • Ensures compliance with all health and safety regulations related to meat processing operations.
  • Supported cross-functional team efforts by assisting with tasks in other departments as needed, contributing to overall store success.
  • Works closely with meat cutters and other staff members in order to meet customer needs promptly.

Head Baker/Manager/Co-Owner

Hillside Bread
11.2021 - 11.2022
  • Developed new recipes and imported all formulas into Microsoft Excel to maintain quality and consistency regardless of production volume.
  • Handled all invoicing, purchasing, and client relations by leveraging invoicing and CRM software.
  • Increased wholesale customer satisfaction by consistently delivering high-quality baked goods and maintaining a clean, organized work environment.
  • Maintained detailed records of production outputs daily, allowing for proactive adjustments as needed to meet demand fluctuations swiftly.
  • Oversaw budgets and cost controls to maintain efficient operations.


Mountain Bike Guide

Escape Adventures
02.2021 - 11.2021
  • Led multi-day mountain bike tours across remote wilderness areas and national parks throughout the western US.
  • Collaborated with co-guides and other staff members to ensure smooth operation of daily activities.
  • Trained other guides on proper customer service techniques and safety protocol.
  • Ensured the physical safety and mental well-being of all guests throughout every stage of the tour, providing emotional support and first aid practices as necessary.
  • Educated all guests on proper riding form, safety precautions, bike use, and maintenance.
  • Facilitated engaging conversations with guests regarding local history, culture, and wildlife while emphasizing the importance of environmental conservation.
  • Exercised sound judgment when dealing with unexpected changes or difficult situations arising during tours.

Bread Baker

KIN
01.2020 - 08.2021
  • Worked cohesively with a team of diverse personalities and talents to deliver an exceptional fine dining experience for our guests.
  • Developed unique bread recipes and formulas in Microsoft Excel to accompany highly seasonal, rotating tasting menus.
  • Developed and maintained relationships with local farmers and purveyors.
  • Maintained high food quality standards in the kitchen and upheld health code standards.

Head Baker

Yellowstone Club
07.2017 - 01.2020
  • Independently developed the resort's first ever from-scratch bread program, with a focus on locally-grown whole grains and natural leavening exclusively with wild yeast cultures
  • Established lasting connections with local purveyors
  • Effectively led staff in producing hundreds of artisan breads and pastries from scratch daily
  • Planned menus according to seasonal availability of produce and other ingredients.
  • Implemented safety protocols in the kitchen area to prevent accidents or injuries from occurring.
  • Performed administrative duties including payroll processing, scheduling staff shifts or responding promptly customer inquiries via phone or email.
  • Efficiently managed time and resources to ensure cost-effective operations within the bakery department.

Education

Google Professional Certificate - IT Support

Coursera
09-2025

Google Professional Certificate - Cyber Security

Coursera
06-2025

Real Estate Salesperson - Residential Real Estate

Idaho Real Estate School
Boise, ID
11-2023

High School Diploma -

Caldwell Senior High School
Caldwell, ID
05.2011

Skills

  • 2 years of CRM experience utilizing both proprietary and open-source platforms for a variety of independent enterprise and small business needs, including customer relations, marketing campaign management, data analytics, sales tracking, lead management, and automation tools
  • Driven, professional, and highly adaptable with the ability to quickly and reliably learn new technologies, processes, and techniques
  • Powerful growth mindset with a passion for learning, education, and continuous improvement
  • Effective and supportive team member with strong collaborative problem-solving skills
  • 10 years of customer service and client relations experience
  • Excellent oral and written communication skills

Timeline

Realtor

Keller Williams
01.2024 - Current

Meat Wrapper

Costco Wholesale
11.2022 - Current

Head Baker/Manager/Co-Owner

Hillside Bread
11.2021 - 11.2022

Mountain Bike Guide

Escape Adventures
02.2021 - 11.2021

Bread Baker

KIN
01.2020 - 08.2021

Head Baker

Yellowstone Club
07.2017 - 01.2020

Google Professional Certificate - IT Support

Coursera

Google Professional Certificate - Cyber Security

Coursera

Real Estate Salesperson - Residential Real Estate

Idaho Real Estate School

High School Diploma -

Caldwell Senior High School

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