Experienced Assistant Restaurant Manager with over 7 years of expertise in the food and beverage industry. Passionate leader dedicated to cultivating a positive working environment and enhancing employee retention. Demonstrates exceptional customer service and conflict resolution skills. Developed strong leadership and operational abilities in a fast-paced restaurant setting. Excels in team management and ensuring high standards and smooth operations. Seeking to leverage these transferable skills to drive success in a new field and contribute to a different environment.
Staff training and development, Inventory control, Interpersonal and written communication Restaurant operations, Schedule coordination, Guest relations, Staff assessment, POS system, Wine and beverage service, Food and beverage sales, Team leadership, Multitasking Abilities